Join Us In The Lobby
The perfect place to spend your day. Perched on Main Street, enjoy shareable bites and specially crafted sips.
View Our MenuThe Lobby at The Postmark Hotel
The Lobby at The Postmark Hotel is the hub of Main Street Newmarket. With soaring windows, this light-filled lively space is the energetic heart of the hotel. Open AM to PM, guests and locals can grab a coffee, drink, or bite to eat. Breakfast is walk-only and offered at a flat rate of 25, beverages included.
Restaurant Hours
Breakfast: Daily – 7:00 AM – 10:00 AM
Lunch: Daily – All-day menu available until 6 PM, with happy hour from 3-6 PM.
Dinner: Sunday & Monday ONLY – 6:00 PM – 9:00PM
CLOSED: Tuesday – Saturday – 6:00 PM onward
On The Menu
cold
PASTRIES
baked in house fresh daily
FRESH FRUIT BOWL
honey & yogurt dip
GRANOLA PARFAIT
greek yogurt | berries | almonds
honey | crunchy granola
AVOCADO TOAST
pico de gaillo | feta | grilled sourdough
LOX & BAGEL
cream cheese | smoked steelhead
shallots | scallions | capers | dill
hot
BREAKFAST SANDWICH
egg | ham | pepper | onion | cheddar | lettuce
toasted brioche | garlic aioli | home fries
SHAKSHUKA
2 eggs | spiced tomato ragout
tahini drizzle | herbs sourdough toast
add feta
+2
FRITTATA
eggs peppers | onion | ham | feta cheese |
sourdough toast | home fries
HOMESTYLE BREAKFAST
eggs any style | bacon | sausage
home fries | toast
cold beverage
JUICE
orange | grapefruit
cranberry
WATER
aeras sparkling
aeras still
hot beverage
ESPRESSO COFFEE
espresso | americano
dbl. espresso | dbl. americano
cappuccino | café latte
TEA
english breakfast | earl grey
orange pekoe | chai
chamomile | peppermint
LONDON FOG
earl grey | steamed milk
lavendar syrup
à la carte
EGGS
TOAST
BACON
SAUSAGE
FRUIT CUP
HOME FRIES
shareables
GRILL & CHILL SHRIMP
dill & horseradish cocktail | lemon
FRIED CALAMARI
milk marinade | breaded | crispy fried onion
garlic mayo | lemon
CHICKEN WINGS
choice of barbecue or buffalo sauce
ranch dip | veggies
SOUP OF THE DAY
ask your server
salads
CAESAR SALAD
baby gem lettuce | parmesan | pancetta
sourdough white anchovy | classic dressing
AUTUMN HARVEST SALAD
root vegetables | quinoa | granola | goat cheese | taro root
crisp brown butter vinaigrette
BELLA CASARA BURRATA
arugula | roasted grapes | prosciutto | crostini | olive oil
COBB SALAD
romaine | tomato | cucumber | egg | bacon
grilled chicken | blue cheese | white balsamic vinaigrette
sandwiches
served with fries. substitute salad or yam fries
GRILLED CHEESE
gouda | cheddar | caramelized onion | tomato dip
CAULIFLOWER
open faced | fried crispy | hummus | pico de gallo
HOT PASTRAMI ON RYE
corned beef | red cabbage sauerkraut | gouda
thousand island | seeded rye
CHICKEN & BRIE
grilled breast | bacon | lettuce | tomato
pumpkin apricot aioli | long bread
BRISKET BURGER
6oz of AAA Ontario beef brisket ground in house
lettuce | tomato | pickles | cheese | caramelized onions | garlic aioli
DAILY FROM 3 – 6 PM
food
FRIED CALAMARI $10
milk marinade | breaded | crispy fried onion | garlic mayo | lemon
CHICKEN WINGS $10
choice of dry spice rub, barbecue sauce or chili crunch | blue cheese dip | veggies
SPRING ROLLS $7
vegetable stuffed | Sweet Chilli
TOMATO TOAST $7
grilled ciabatta | crushed tomato | garlic | white anchovy
CAULIFLOWER $7
fried crispy | hummus | pico de gallo
GRILLED CHEESE $7
gouda | cheddar | caramelized onion | tomato dip
cocktails
CUCUMBER GIMLET $7
smirnoff vodka, cucumber syrup, lime, egg white, soda, ginger bitters
NEWMARKET SOUR $7
crown royal whiskey, lemon, egg white, red wine, peychaud’s bittters
SANGRIA $7
white wine, lemon, lime, orange, amarena cherry, soda, mint, triple sec
HI-BALLS $7
smirnoff vodka, tanqueray gin, crown royal whiskey, captain morgan white, dark or spiced rum
beer
PERONI ‘NASTRO AZZURRO’ $7
ASAHI ‘SUPER DRY’ $7
PILSNER URQUELL $7
wine
LAURENT MIQUEL ‘VENDANGES NOCTURNE’ WHITE $7
LAURENT MIQUEL ‘VENDANGES NOCTURNE’ RED $7
Signature Cocktails
POSTMASTER
coffee whiskey, sweet vermouth, amaro montenegro, chocolate bitters
AIRMAIL
spiced rum, orange liqueur, melon liquor, yuzu, spicy agave syrup
LAVENDER SOUR
empress gin, triple sec, lavender syrup, egg white, lemon
CONCIERGE
gin, elderflower liquor, passion fruit, mango syrup, tonic water
THE LAST CALL
gin, cucumber, mint, lime, tonic water
LIMONCELLO SPRITZ
limoncello, prosecco, lemon spritz, lemon bitters
Signature Margaritas
ISLAND TWIST
tequila, orange liqueur, kiwi, demerara
MAMBO ITALIANO
tequila, aperol, mango purée, passionfruit, lime, spicy agave syrup
Zero Proof
NOGRONI
spirit free gin, italian bitters, spirit free red vermouth
EXPRESS
spirit free dark rum, spirit free coffee liqueur, cold brew coffee, italian spritz
From The Taps
OLD FLAME ‘RED’ VIENNA LAGER
smooth, malt-forward, with a balanced, subtly bitter finish
HIGH PARK ‘RINGS OF SATURN’ HAZY IPA
bursting with mango, citrus, and stone fruit from galaxy and citra dry-hopping
PERONI ‘NASTRO AZZURRO’
crisp, pale golden, balanced with citrus notes and a clean finish
ROTATING TAP
Ask your server for details
Bottles & Cans
STEAMWHISTLE PILSNER
crisp, clean, and balanced profile of bready malt, floral hops, and a dry, lingering finish
MARKET BREWING ‘HARD & FANCY’
orange flavored alcoholic sparkling water
MARKET BREWING ‘HARD & FANCY’
bumbleberry flavored alcoholic sparkling water
CORONA
light, crisp, and refreshing, with subtle malt sweetness and a hint of corn
ASAHI ‘DRY’
crisp, clean, and refreshing “Karakuchi” (dry) taste with a quick, subtle finish
PILSNER URQUELL
crisp, balanced lager with a signature bready malt backbone, floral saaz hop bitterness, and a clean, refreshing finish
GUINNESS
smooth and creamy with balanced notes of roasted coffee, chocolate, and a bittersweet finish
Non-Alcoholic Brew
COLLECTIVE ARTS ‘HAZY PALE ALE’
citrusy with tropical fruit and bright red berry hop aromas from mosaic and citra hops
COLLECTIVE ARTS ‘EMERALD STOUT’
rich chocolate, sweet caramel, and coffee malt notes provide a smooth, balanced finish with a touch of bitterness
BY THE BOTTLE
RED
Ironstone, Old Vine Zinfandel, Central Valley, California, US
Angels & Cowboys, Zinfandel, Sonoma County, California, US
Pearce Predhomme, Cinsault-Syrah, Stellenbosch, SA
Earthworks, Shiraz, Barossa Valley, AU
Château de Saint Cosme, Côtes du Rhône, Rhone, FR
Langmeil, Valley Floor Shiraz, Borossa Valley, AU
Holland Marsh, Ephemere Gamay Noir, Newmarket, ON
Stéphane Aviron, Beaujolais Villages, Beaujolais, FR
La Tene, Pinot Noir, Côte de Beaune, Bourgogne, FR
Domaine Gardies, Mas la Cabes Rouge, Côtes du Roussillon, FR
Clos del Rey ‘Le Sabina’ Rouge, Grenache, Languedoc-Roussillon, FR
Organized Crime, Pinot Noir, Break In, ON
Flat Rock, Gravity Pinot Noir, Niagara Peninsula, ON
J. Hofstätter, Meczan Pinot Nero, Alto Adige DOC, IT
Elk Cove, Pinot Noir, Willamette Valley, Oregon, US
Chateau La Fleur Bellevue, Merlot, Bordeaux, FR
Mission Hill, Reserve Merlot, Okanagan, BC
Duckhorn, Decoy Merlot, Napa Valley, California, US
Grains d’Estuaire, Cuvée Emma Merlot, Bordeaux, FR
Amalaya, Malbec, Salta, AR
Famillia Crotta, Malbec, Mendoza, AR
Lionel Osmin & Cie, Malbec, Cahors, FR
Terrazas, de los Andes Reserva, Malbec, Mendoza, AR
Holland Marsh, Select Cabernet Baco, Newmarket, ON
Cannonball, Cabernet Sauvignon, California, US
Illicit, Cabernet Sauvignon, California, US
“The Postmark” Duckhorn Vineyards, Cabernet Sauvignon, US
Chateau Pesquie, Terrasses AOC Ventoux Rouge, Rhone, FR
Vina Cobos Felino, Cabernet Sauvignon, Mendoza, AR
Tawse, Grower’s Blend, Cabernet Franc, Niagara Peninsula, ON
The Atom, Cabernet Sauvignon, California, US
Château du Moulin Noir, Montagne Saint Emilion, Bordeaux, FR
Chateau La Croix Saint-Estephe, Cabernet Blend, Bordeaux, FR
Vasse Felix, Cab Sauvignon, Margaret River, AU
Faust, Cab Sauvignon, Napa Valley, California, US
Tempranillo, Tinedo, Ja!, La Mancha, SP
Chianti, Castello di Querceto, Tuscany, IT
Valpolicella Ripasso Classico Superiore, Ca’ del Monte, Veneto, IT
Chateauneuf-du-Pape, Cuvee de Baron, Chateau Fortia, Rhone, FR
WHITE
Meldville, Chardonnay VQA, Lincoln, ON
Keint-He, Chardonnay Portage, VQA, Prince Edward County, ON
Castelfeder, Chardonnay Doss, Alto Adige, IT
Jean Durup Chateau de Maligny, Chablis Carre de Cesar, Burgundy, FR
Domaine Des Malandes Chablis, FR
Pearce Predhomme, Pinot Gris, Willamette Valley, Oregon, US
Perlage, Pinot Grigio, Veneto, IT
Tenuta Santome, Pinot Grigio, DOC delle Venezie, IT
Solid Ground, Riesling, VQA, ON
Tawse, Quarry Road Riesling, Lincoln, ON
Kühling-Gillot, Qvinterra Riesling Trocken, Rheinhessen, DE
Chateau Haut Grelot, Cote de Blaye, Bordeaux, FR
The Organized Crime, Sauvignon Blanc, VQA, Beamsville Bench, ON
Nautilus, Sauvignon Blanc, Marlborough, NZ
Château Rouquette ‘La Tour aux Palombes’, Bordeaux Blanc, Bordeaux, FR
Holland Marsh, Select Fleur Des Marais, Newmarket, ON
Domaine Cherrier, Sancerre, Loire Valley, FR
ROSE
Jules Faulkner, Côte de Provence, FR
Jean-Luc Colombo Cape Bleue, Provence, FR
Figuière, Vin de Pays, Méditerranée, FR
Delivering the Goods since 1914.
55 thoughtfully designed, boutique guest rooms showcasing Canadian art and a modern eclectic style.
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